Our Menu
SOME USEFUL LINKS:
ORDER FOR PICK UP : please select the *location* you will pick up from
As seen in NY TIMES “Where To Eat” featuring our Chicken Congee Bowl in May 2025 –
THIS IS A PREVIEW OF OUR SELECTIONS (MENU/PRICES MAY CHANGE SLIGHTLY)
Our non-traditional style of congee is slowed cooked with a blend of white rice, brown rice, red quinoa, medjool dates, and fresh ginger
SCALLION PANCAKE +5
CONGEE BOWLS
Available in Size SMALL ($8) or LARGE ($10)
*all bowls include salted radish and chopped scallions
Braised Chicken Congee
Tofu and Wild Mushrooms Congee
Breakfast Style w/Soft Egg and Crunchy Peanuts
Traditional Style w/Pork Floss and 1/2 Century Egg
Chinese Sausages and 1/2 Salted Duck egg
SPECIALTY CONGEE BOWLS
Includes 2 seasonal vegetables (shredded cabbage & garlic corn)
Wake Me Up (braised chicken, soft egg, radish, scallions) $11
Spicy Crunch (vg) (spicy salsa, salted peanuts, soft egg, salted radish) $12
Gonefishin’ (smoked whitefish, spicy salsa, salted radish) $14
ADD ON TOPPINGS
+1 Golden Sambal
+2 Soft Egg
+1.50/3 Century Egg or Salted Duck Egg
+2 Kimchi (Vegan)
+1 Salted Radish
+3.75 Braised Chicken
+0.50 Crispy Shallots
BANH MI (non traditional)
Includes pickled carrots & cilantro aioli
Banh Mi – Braised Chicken $12
Banh Mi – Marinated Tofu (hoisin, oyster sauce, sesame seeds) $12
Banh Mi – Whitefish Salad $14
SOUPS / SALADS / SIDES
Chicken Ginger Soup $6.50
Noodle Soup – Braised Chicken & Vegetables $12
Tofu & Sweet Potato Noodle Salad $12
Chinese Sausages Fried Rice $10 (Fulton Only)
BEER / WINE (AT FULTON LOCATION ONLY)
Sapporo $12
Hondojo Sake $10
Yuzu Sake $10
Please notify us of any allergies. Our menu items include known allergens such as peanuts, sesame seeds and oil, avocado, gluten, jalapeños, eggs, oyster sauce and whitefish. Some items are separate toppings and some are cooked in the recipe. Please ask for clarifications so we can best serve you!
If ever you do not feel satisfied with your food/drink, please let us know right away so we can correct it. As we are humans making real food onsite, there is always a chance for mistakes and oversights (sometimes the ingredients we get from our vendor may have gotten bad!). If it’s ever too salty, too sweet, too sour – we want to know! Our email is mayacongeecafe@gmail.com. You can also text us at (929) 367-8867. Or just come back to us in person – we want to make it right for you!
We’re currently not accepting phone orders or reservations. Walk-Ins Only.
We accept cash, credit cards, venmo/zelle.
Please notify us of any allergies. Our menu items may include known allergens such as peanuts, sesame seeds and oil, avocado, gluten, jalapeños, eggs, oyster sauce and whitefish. Some items are separate toppings and some are cooked in the recipe. Please ask for clarifications so we can best serve you!
To your health and happiness! Thank you for your business.